Salmon Recipes

Soup can be based on meat, vegetable, fruit or dairy products, but with the tremendous variety of seafood available today, fish soup is among the more tempting options when it comes to cooking dinner. You can reduce a basic fish stock and serve it simply as consomme or you can concoct an elaborate flavor-and-texture fantasy such as cioppino, bouillabaisse or zuppa di pesce.

Shane Valentine’s latest book may be “Baby Cuisine,” but it was easy for him to shift to creating recipes for the elderly. “It’s the same thought process,” he said.

Family, friends and co-workers are mourning the deaths of Larry Barrett, Dani Schiff and Perry Krinitt, who were killed Tuesday in a chopper crash near Kamiah, Idaho.

There's been quite a bit of hype surrounding Catherine Walthers's recently released cookbook "Soups + Sides," and it's not difficult to see why.

Linda Monroe adds a little love to every dish she makes. “I guess that’s my heart — people,” Monroe said. “I just cook to share. Almost every time I cook, I have someone in mind I want to share it with.”

How Low Can You Go? AMERICANS crave efficiency. We esteem cars that burn less gas for each mile driven, jobs that generate the most money per hour and mobile phones that pack the most capabilities into the smallest possible package. In short, we want bang for our buck.

A cookbook, with favorite recipes from American Fork Library staff members and friends, is nearing its second printing.

The caviar and smoked salmon were superb, the chilled champagne flowed freely and the service was impeccable as Jake and Linda Richter gazed at each other across a table covered with white linen and set with fine china.

How are you serving B.C.'s bounty at home?

It seems I'm not the only one whose mouth is watering at the thought of all that fabulous salmon we're seeing right now because of an abundant Fraser River run.

RALEIGH, N.C. (AP) - We're fat and lazy in North Carolina - at least that's what two new studies claim.

Passion is one thing, but Carlton Hennigan's inner fire for food is something else.

From regional favorites such as walleye and whitefish to ubiquitous catfish and tilapia, some of the best aquatic eating comes from streams, lakes and ponds. That's a good thing, considering the nervousness many consumers still feel about seafood from the Gulf.

First, there was simply Patric’s. Then, Patric’s Breakfast Lunch & More. Now, Patric’s in the Evening is coming soon to North Naples to cap off those long days in paradise.

Japanese BENIHANA VILLAGE Las Vegas Hilton, 732-5111. Japanese tabletop cooking at its finest. The chefs deliver great steaming-hot food, as well as an entertaining show.

Tofu gets a bad rap. It's unfairly categorized as something only self-righteous vegetarians eat in place of meat.

Big Green Egg: Odd ceramic grill has a cultlike following

(ARA) - Did you know more babies are born in August than any other month of the year? According to data from the Centers for Disease Control and Prevention (CDC), there is a "baby boom" from July to September -- meaning most women become pregnant during the cooler nine months prior.

* Junior Cub programs at Lake Oroville Visitor Center Children 4-6 participate in age-appropriate, environmentally-based program, 10-11 a.

University of Colorado students Kyla Young, left, and Kirk Drogsvold serve themselves from an Asian-themed buffet Wednesday at the Center for Community s dining hall. CU s new central dining hall is open for the school year in the $84.4 million center, which includes several student offices.